Komatsuna (Japanese Mustard) Seeds | Heirloom | Organic | Rare
USD 2.25 USD
Specifications
| All Returns Accepted | ReturnsNotAccepted |
| Brand | Mustard |
| Season Of Interest | Fall |
| Type | Vegetable Seeds |
| Watering | Medium |
| Genus | Brassica |
| Common Name | Komatsuna |
| Indoor/Outdoor | Outdoor |
| Color | Green |
| Sunlight | Full Sun |
| Features | Edible |
| Cultivating Difficulty | Easy |
(40-45 Days)Komatsuna, aka Japanese Mustard Spinach, is probably the most underrated green. This exotic variety is early maturing, heat, cold, and drought tolerant, and can be grown year round in a lot of locations. It has a mild and sweet flavor that is perfect whether you eat it fresh or cooked. It's also packed with nutritional value including 325% of your daily vitamin C, 31% of your calcium, 19% of your potassium, 12% of your iron, 10% of your Vitamin B6, dietary fiber, protein, and many more. This is not only one of the best tasting, but it is a superfood as well!