Water Spinach, Ong Choy, Ipomoea Aquatica – 200 Seeds – USA
USD 4.99 USD
Specifications
| Common Name | Water Spinach |
| Color | Green |
| Indoor/Outdoor | Indoor & Outdoor |
| Brand | Home-Growth |
| Season Of Interest | Fall, Spring, Summer |
| Type | Vegetable Seeds |
| Life Cycle | Annual |
| Watering | Heavy |
| Genus | Ipomoea |
| Sunlight | Full Sun |
| Features | Edible, Fast Growing |
| Cultivating Difficulty | Easy |
| Country Of Origin | United States |
Water spinach (Ipomoea aquatica) is a leafy green vegetable with hollow stems, popular in Asian cuisine, known by names like kangkong, morning glory, or swamp cabbage, and is rich in vitamins A, C, and minerals like iron and calcium. It thrives in wet conditions but can also grow in moist soil, and is commonly stir-fried, soups or curries, valued for its mild, slightly sweet flavor and crunchy texture that holds up well to heat.