20 Moringa Oleifera Seeds Organic NON GMO For Planting Sprouting Food Superfood
Specifications
| All Returns Accepted | ReturnsNotAccepted |
| Climate | Tropical Wet |
| Common Name | Drumstick |
| Indoor/Outdoor | Outdoor |
| MPN | N/A |
| Soil Type | Loam |
| Active Ingredients | Moringa Seeds |
| Brand | Unbranded |
| Season Of Interest | Fall |
| Type | Vegetable Seeds |
| Life Cycle | Tree |
| Watering | Light |
| Genus | Moringa Oleifera |
| Formulation | Seed |
| Sunlight | Full Sun |
| Features | Edible |
| Cultivating Difficulty | Easy |
| Country/Region Of Manufacture | India |
20 Moringa Oleifera Seeds Organic NON GMO For Planting Sprouting Food Superfood. Moringa is a tree native to the foothills of the Himalayan Mountains in northern India. Known colloquially as the ben tree, horseradish tree, vegetable tree, drumstick tree, and even the never die tree, Moringa is a small Central Asian species long valued in Ayurvedic medicine for its medicinal properties. Thirteen varieties of the moringa tree exist today, but one species (Moringa Oleifera) is by far the most common. Moringa can also grow in tropical and subtropical areas throughout the world and is beginning to be cultivated throughout Africa and South America. This fast-growing tree is also known as the Miracle Tree for all the health benefits and nutrition it offers as one of the most concentrated superfoods on the planet. The leaves, seedpods, oil, and flowers are all edible while the bark, root, and oil have medicinal uses as well. All around, this flowering tree is a powerhouse of vitamins, minerals, antioxidants, and protein. Health Benefits Of Moringa Rich in Nutrients Higher Energy Levels Mental Acuity Reduces inflammation Workout Recovery Provides Antioxidants Regulates Blood Sugar Heart Health Digestive Health Antimicrobial Cooking Protects the liver Promotes healthy skin Supports brain health Water Purification