1 Well Rooted Prunella Vulgaris, Heal All, Self heal, xia ku cao (夏枯草)
USD 20.00 USD
Specifications
| Country Of Origin | United States |
| Common Name | Self Heal |
| Indoor/Outdoor | Outdoor |
| Color | Violet Blue |
| USDA Hardiness Zone (°F) | Zones 2-12 |
| Country Of Manufacture | United States |
| Plant Habit | Clumping |
| Soil Type | Clay, Loam, Peat, Sand |
| Brand | Unbranded |
| Soil PH | 6.0 - 7.0 |
| Season Of Interest | Fall, Spring, Summer |
| Life Cycle | Perennial |
| Watering | Medium |
| Type | Plant |
| Genus | Prunella vulgaris |
| Features | Flowering |
| Cultivating Difficulty | Easy |
It transplants well, so it can be started indoors. Prunella vulgaris is edible. The young leaves and stems can be eaten raw in salads; the plant as a whole can be boiled and eaten as a leaf vegetable; and the aerial parts of the plant can be powdered and brewed in a cold infusion to make a beverage.