High-yielding. Fire Red and short.Sought after by many specialty growers. Plants produce 2 to 3-inch-long peppers.Used fresh in hot sauces or dried and ground.Hot peppers that register 10,000 – 30,000 units on the Scoville scale.
High-yielding. Fire Red and short.Sought after by many specialty growers. Plants produce 2 to 3-inch-long peppers.Used fresh in hot sauces or dried and ground.Hot peppers that register 10,000 – 30,000 units on the Scoville scale.