Cylindra Beet 500 Seeds Heirloom Canning, Roasting & Consistent Harvest

The Cylindra Beet 500 Seeds by My Country Seeds is an heirloom variety perfect for canning, roasting, and for consistent harvest throughout the seasons of summer, fall, and spring. This outdoor vegetable seed is red in color with a clumping growth habit, ideal for neutral soil pH levels. With a life cycle of annual, this fast-growing and evergreen plant requires low to full sunlight, making it easy to cultivate for garden enthusiasts in the United States.

Cylindra Beet 750 Seeds Heirloom Canning, Roasting & Consistent Harvest

The Cylindra Beet 750 Seeds by My Country Seeds are heirloom vegetable seeds ideal for canning, roasting, and consistent harvest. These red beetroot seeds thrive in outdoor environments with a clumping growth habit on peat soil. With a life cycle of annuals, these fast-growing, evergreen plants can withstand low to full sunlight and are easy to cultivate. Perfect for summer, fall, and spring planting, these edible seeds are sure to add a vibrant and tasty addition to any garden in the United States.

Ruby Red Swiss Chard 500 Seeds Crimson Stalks Heirloom

The Ruby Red Swiss Chard 500 Seeds from My Country Seeds is a vibrant and easy-to-grow heirloom vegetable. With its crimson stalks, this outdoor plant thrives in full sun and loam soil, making it suitable for summer and spring planting. This annual cultivar of Swiss Chard is perfect for adding a pop of color and nutrition to your garden. Enjoy the fresh, edible leaves of this Beta genus plant with medium watering needs and a neutral soil pH preference.

Ruby Red Swiss Chard 1,000 Seeds Crimson Stalks Heirloom

The Ruby Red Swiss Chard 1,000 Seeds from My Country Seeds produce vibrant crimson stalks that add a colorful touch to any outdoor garden. These heirloom vegetable seeds thrive in a humid continental climate, requiring medium watering and full sun sunlight. With a life cycle of annual, Swiss Chard Ruby red is easy to cultivate on loam soil with a neutral pH. Perfect for summer, fall, and spring planting, this clumping plant is not only visually striking but also edible, making it a versatile and delicious addition to your homegrown produce.