Fresh Opo Squash Seeds | Nam Tao Ngam | Heirloom Non-GMO | Asian Vegetable Seeds

•Easy to grow!•High yielding!•Used as you would a zucchini! •Cylindrical-shaped like a bottle that is 12-14 inches long and 2-1/2 pounds, with shiny, light-green smooth skin and white inner flesh. •Can grow on 10-foot climbing vines that are a sight to behold when hanging from arches or fences, featuring twining lush foliage and white blossoms! •Flesh is tender and becomes more bitter with age. •Cream-colored to ivory seeds that are edible when young!•Low in calories, high in dietary fiber, and are rich in essential vitamins and minerals! •Use in soups, stews, curries, salads, and stir-fries! •When left to completely dry, can hollow and harden to be used for crafting bowls, utensils, instruments, canteens, and decorations!

Shark Fin Squash Seeds | Gom Bo | Winter | Heirloom Non-GMO | Asian Vegetables

•Very rare!•Can produce 50 or more fruits per vine per season!•Grown for its edible seeds, fruit, and greens! •Flesh become noodle-like when cooked! •Leaves are tender similar to lettuce!•Known as Shark Fin squash, Malabar gourd, Seven Year melon. •Fruit skin color is cream-white color with green stripes and average 6-8″ long and 4 lbs in weight. •Can be steamed or baked or roasted! •Extremely long shelf life of 18 months when stored properly!

Fresh Korean Melon Seeds | Tian Gua | Heirloom Non-GMO | Asian Vegetable Seeds

•Easy to grow!•Very productive!•Produces 2-pound fruits! •4-6 inches in diameter and weighing approximately 2 pounds! •Distinct sweetness and crisp texture, often described as a mix between honeydew melon and pear. •Delicious whether relished on its own, sliced in salads for a burst of sweetness and crunch, or creatively incorporated in desserts!•Drought tolerant!•Disease resistant!